William Inman is President and Primary designer of Inman Foodservices Group L.L.C. Billy has been designing for over 38 years. His portfolio includes large and small kitchens, patient tray delivery systems and retail centers throughout the country in both commercial and non commercial facilities. Billy delivers a quality design and owner support that reaps 90% repeat business for IFSG.
Jeffrey Brown is Vice President Hospitality Design of Inman’s Miami Office which specializes in the design of Hotels, Resorts, Casinos and Country Clubs. He manages the Miami office and is the Senior Design and Project Manager of all Hospitality projects. Jeff has over 55 years experience in Operations and Management as well as the Design and Engineering side of the Foodservice industry.
John Caldwell is IFSG’s Vice President – Construction Services. He writes submittal reviews, generates itemized food service equipment budgets, reviews construction documents before projects go out to bid, field supervision, bid management and analysis and attends the job site meetings during construction administration. His work minimizes the owners involvement in the construction and installation phases because he solves the problems on site and then works as the owner liaison to the installers and construction crews. John has 31 years of experience.
Julie Jones is a Senior Project Manager for Inman’s Miami Office. She is experienced in all aspects of food facility design from concept to completion and well versed in all types of commercial and institutional foodservice facilities. Julie has over 30 years experience in the Foodservice industry.
Lourdes (Juji) Zapata is a Senior Project Coordinator for Inman’s Miami Office providing project coordination between the individual project managers, CADD specialists and administration assistants to complete the final project submission to the firm’s clients. Other responsibilities include project budgeting, specifications and firm marketing for Latin America. Juji has over 24 years experience in the Foodservice Industry.
Brandi Patterson is the Vice President of Foodservices and an IFSG Partner. She is the most experienced specification writer at IFSG and also works design and project management for schools and universities. Her expertise and relationships with equipment dealers and manufacturers ensure the best product and pricing for owners. She has 38 years of experience.
Frank Flowers is our VP of Design/Consulting Services here at IFSG. He is an expert in all CAD programs and is currently leading our Revit team. Frank compiles cut sheets, prints, and is our point man for file conversions, direct e-mailing and correspondence with the design team. His work is part of making the whole project run smoothly and transparently for the owner. Frank has 25 years of experience.
James Bonham, Jerry Davis, Joshua Smith, Tate Lee, William Inman Jr., and Joshua Robbins make up the DataCAD, AutoCAD, Revit and specification support team. They work on a variety of projects assisting the primary designers. They have a combined 30 years of experience.
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Inman Foodservices Group, LLC 